Here is a recipe for a classic Whiskey Sour cocktail
1 orange, sliced
1 lemon, sliced
1/2 cup sugar
2 cups freshly squeezed orange juice
1/2 cup freshly squeezed lemon juice
2 cups of bourbon
Additional lemon and orange slices and maraschino cherries for garnish.
Muddle the fruit slices with the sugar and let sit for 1/2 hour to draw out the juices and citrus oils.
Combine with the squeezed fruit juices and bourbon.
mix well in a large pitcher and chill until ready to serve.
To serve, pour over ice in a high ball glass and garnish with orange slice, lemon slice, and cherry.
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