These Coconut Drop Cookies will have you reaching into the cookie jar again and again

1/3 cup vegetable oil
1 cup corn syrup/ agave syrup/ maple syrup
1 egg beaten
1/2 teaspoon salt
3 tablespoons cornstarch
1 3/4 cups bread flour
2 teaspoons baking powder
grated rind 1/2 lemon
1 cup desiccated coconut
1/2 teaspoon orange extract

How to
First pour the Mazola into a mixing bowl

Add the syrup, egg and the other ingredients mentioned.


Drop by small teaspoonfuls onto a oiled pan, sprinkled thickly with coconut

Bake in a moderate oven, 180C to 190C for fifteen minutes.

This article uses material from the Coconut Drop Cookies article on the Recipes wiki at Wikia and is licensed under the Creative Commons Attrib

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