This Easy Cinnamon French Toast recipe makes a great breakfast or snack

4 eggs, beaten
1/2 cup milk
1/2 teaspoon vanilla extract
A sprinkle of sugar
1/4 teaspoon cinnamon
6 slices of dense bread
Maple syrup

How to
Mix the eggs, milk, vanilla, sugar, and cinnamon in a shallow, wide-bottomed bowl that is large enough to accommodate a slice of bread.

Grease a griddle with melted butter or margarine.

Heat the griddle to 180C (medium-high heat). Dip a slice of bread into the egg batter, coating both sides.

Remove the bread and place it on the hot griddle. Brown the bread on both sides, cooking each side about 2 to 3 minutes. Serve with maple syrup.

This article uses material from the Easy Cinnamon French Toast article on the Healthy Recipes wiki at Wikia and is licensed under the

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