Recipe for the perfect Classic Mojito – adjust to suit your own tastes

about half a lime, cut into small wedges
about 4 mint leaves
1 teaspoon sugar
25-50 ml white rum
ice cubes
soda water

How to
Add the lime wedges, mint leaves and sugar in a short glass. Use a muddler (or back of a wooden spoon) to crush the mixture slightly and release the lime juice.

Add a few blocks of ice, then add the rum and top with a little soda water. Mix with a spoon or straw, and serve at once.

Recipe courtesy of The Food Fox. Visit the blog for more delicious recipes. Recipe copyright – Ilse van der Merwe. Photo copyright – Tasha Seccombe.

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