Almond and Herb Stuffed Mushrooms recipe

Vegan side or main dish recipe for Almond and Herb Stuffed Mushrooms Ingredients 4 large portobello mushrooms, wiped clean, stems removed 3 tablespoons olive oil Himalayan pink rock salt and ground pepper 1 cup slivered almonds 2 large handfuls of basil leaves 2 large handfuls of flat-leaf parsley leaves Chilli flakes (optional) Basil leaves, to … Continue reading Almond and Herb Stuffed Mushrooms recipe