Perfect for busy mornings, this recipe for tasty and nutritious 4-Ingredient Breakfast Cookies will satisfy the whole family

2 ripe bananas
1 cup oats
50g dark chocolate (70-85%)
1/2 cup almond butter
1 tsp sea salt
1 tsp ground cinnamon

How To
Add all ingredients, except dark chocolate, to a food processor and process until combined.

Add 1 tbsp of mixture to a lined baking tray and flatten into cookie shape. Repeat with remaining mixture.

Top with a little piece of dark chocolate and a sprinkle of sea salt.

Cook for 12-15 minutes, or until golden.


Please rate this recipe

1 Star2 Stars3 Stars4 Stars5 Stars

(No Ratings Yet)


Recipe created by Jessica Sepel, a qualified Sydney nutritionist, health blogger and wellness coach. She is the author of several eBooks, including the JSHealth Detox Plan and The Clean Life. Visit for more recipes, nutrition advice and wellness inspiration.