There’s nothing like some roosterbrood for comfort and nostalgia.

While there’s little to beat a warm fresh roosterbrood with butter and apricot jam, we also love this recipe for a savoury version. Three delicious ingredients together – you can’t go wrong!

 

Ingredients (Serves 4):

  • 500 g white bread dough
  • 4 tsp BOVRIL (or to taste)
  • 2 whole camembert wheels, halved horizontally
  • 1 x 250g packet of streaky bacon
  • 2 tsp crushed garlic, toasted in a pan until golden in olive oil
  • 4 tbsp Wellington’s Sweet Chilli
  • Melted butter for brushing

Method:

  1. Divide the dough into four equal pieces and roll out into a circle about 2 cm thick.
  2. Smear with 1 tsp BOVRIL.
  3. Top with one half camembert.
  4. Top camembert with ¼ of the bacon.
  5. Toast crushed garlic in a pan with olive oil until golden and add 1/2 tsp.
  6. Add 1 tbsp Wellington’s Sweet Chilli.
  7. Close the dough around the fillings and slightly dampen the dough ends with water to seal. Brush the outside of the dough with melted butter.
  8. Pop into the grid and braai, turning continuously until golden and toasted.

Marmite & the booze ban: Here’s why you couldn’t find the popular spread on supermarket shelves

You might also like:

Salted Caramel Toffee Chunk Ice Cream recipe

A decadently delicious recipe for Salted Caramel and Toffee Ice Cream Ingredients 3 large eggs 120g castor sugar 1 tsp vanilla extract 1 cup full cream milk 2 cups single cream 120g cream caramel toffees, cut into small chunks For […]

Chicken Wrap with Cashew Basil Spread recipe

A simple dairy-free recipe for Cashew and Basil Dip that is perfect in a Chicken Wrap with veggies…

Apple Malva Pudding recipe

Apple Malva Pudding recipe

Yummy dessert recipe for Malva Pudding, topped with toffee apples…

Roasted Nectarine and Dukkah-Crusted Goat’s Cheese Salad recipe

A light and fresh recipe for Roasted Nectarine Salad with dukkah-crusted goat’s cheese and blackberries Ingredients 1 log of plain chevin goat’s cheese (the one from Fairview is perfect) dukkah 2 firm nectarines half a cup blackberries micro salad leaves […]

Butternut, Cumin & Orange Soup recipe

As the cooler weather sets in, try this recipe for Butternut and Orange Soup with bacon croutons Ingredients 900 g butternut, peeled and cubed (it’s a good idea to buy ready-peeled and cubed in this case) 1 medium onion, roughly […]

Please rate this recipe