No true South African braai is complete without a braaibroodjie.
Add a little flair to your next braai with this delicious ‘three Amigos’ recipe which includes Bovril, gorgonzola, and Wellington’s Sweet Chilli Sauce.
Ingredients (Serves 2):
- 4 slices SASKO white bread, buttered on both sides
- 2 tsp BOVRIL (or to taste)
- ½ cup mozzarella
- ½ cup mature cheddar
- 2 tbsp gorgonzola, crumbled
- 2 tbsp Wellington’s Sweet Chilli Sauce/Wellington’s Mild Chutney
Method:
- Smear one piece of buttered white bread with BOVRIL.
- Top with mozzarella, mature cheddar and gorgonzola.
- Add Wellington’s Sweet Chilli Sauce or Wellington’s Mild Chutney.
- Close the sandwich with another piece of buttered bread.
- Pop into the grid and braai, turning continuously until golden and toasted.
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