A little salmon can go a long way with these delicious fish cakes. They’re great for picnics, lunch, snacking and can also be the patty for a scrumptious salmon burger the kids will love.

Ingredients

  • 250g cooked potato (approx 250g potatoes peeled and cut into chunks)
  • 2 tbsp mayonnaise
  • 1 ½ tbsp sweet chilli sauce
  • 1 tsp lemon juice
  • 20g sliced spring onion
  • 35g Cheddar cheese, grated
  • 2 tbsp ketchup
  • 250g raw salmon cut into small cubes
  • 60g fresh white breadcrumbs
  • Salt and pepper
  • 100g dried breadcrumbs for coating
  • Sunflower oil for frying the fish cakes

Dip

  • 3 tbsp Mayonnaise
  • 2 tbsp Sweet Chilli Sauce

Method

  1. Put the chunks of potato into a pan. Cover with boiling water and add a little salt. Cook for 10 to 12 minutes or until tender. Drain and leave to cool down.
  2. Mix the potatoes together with the mayonnaise, sweet chilli sauce, spring onion, grated Cheddar and ketchup, and roughly mash using a potato masher.
  3. Mix in the salmon cubes and fresh breadcrumbs and season to taste.
  4. Using your hands, form the mixture into about eight fish cakes, and coat them in the dried breadcrumbs.
  5. Heat some oil in a large frying pan and sauté for about five minutes, turning halfway through until golden on both sides.
  6. To make the dip, simply mix together the mayonnaise and sweet chilli sauce.

YOU MIGHT ALSO LIKE:

pasta monster

Vegan Spinach and Avo Green Monster Pasta recipe

It’s never too early to get your children hooked on healthy food. Give them a good dose of veggies with this plant-based pasts dish that is both nutritious and entertaining…

Bear cubs made of whole wheat bread with peanut butter, banana and raisins

Creamy and delicious no nasties homemade peanut butter recipe you’ll love

WARNING: You might never buy peanut butter again after making this tasty and low-effort homemade peanut butter recipe

Blueberry Oatmeal Bites recipe

Rich in fibre from the oats, potassium from the bananas and antioxidants from the blueberries these blueberry oats bites are a win for you and your child. 

Sea Harvest Fish Finger & Avocado Sliders with McCain Smiles

Sea Harvest Fish Finger & Avocado Sliders with McCain Smiles

Arrange the Sea Harvest Fish Fingers and McCain Smiles onto a baking tray and bake for 20 minutes until golden. Season with salt as soon as they come out of the oven.

Fish Friday & McCain Slap Chips with Tartar Sauce

Fish Friday & McCain Slap Chips with Tartar Sauce

A Friday night treat for the whole family! Complete with delicious homemade tartar sauce.

Please rate this recipe

1 Star2 Stars3 Stars4 Stars5 Stars

(No Ratings Yet)

Loading...

Recipe by nutritionist and author Annabel Karmel