A super simple, super easy recipe for Pasta Pie – 3 ingredients and a mug…And you’re sorted! Whip it up and prepare to be amazed…
1 cup tomato Pasta Sauce
3/4 cup Mozzarella Cheese, grated
2 tsp fresh basil, chopped
1⁄2 pack Fatti’s & Moni’s pasta quills, cooked
Pre-heat the oven to 180C.
Place a spoonful of marinara sauce into the bottom of a wide-mouth, oven safe
Sprinkle 1-2 tablespoons of grated mozzarella on top, followed by some of the
chopped basil and some more mozzarella cheese.
Generously cover the cheese with marinara sauce.
Working in a spiral motion, place the cooked quills pasta, tube end facing up, in the
cup on top of the marinara sauce.
Fill the mug snuggly with pasta so that the pasta will hold its shape after being
Top the pasta with enough marinara to cover it.
Sprinkle it with the rest of the mozzarella cheese. Bake for 20 minutes.
Once the pasta is baked, place a plate on top of the mug, then flip it over to unmould
the pasta onto the plate.
Garnish with chopped basil, serve & ENJOY!