Last updated on Jan 21st, 2021 at 01:02 pm

I absolutely love this genius recipe for Chocolate Mug Cake – a quick treat for kids and the young at heart.

Ingredients
4 Tbs Cake Flour
4 Tbs Sugar
3 tablespoons oil
2 Tbs Cocoa Powder
1 egg
3 Tablespoons milk
A Sprinkle of Cinnamon
A splash of vanilla essence
1 LARGE coffee mug

How to
Sift the flour, cocoa & salt into a small bowl or jug

Add the egg, milk & oil and mix in until just incorporated

Add your cinnamon & vanilla and mix in

Spray a large coffee mug, pour some raspberry compote into the bottom of the mug or break in some chocolate

Pour in all the batter over the “secret filling” at the bottom

Microwave on 60% power for 3 minutes exactly

The cake will rise like a souffle way above the rim of the mug.

Remove from microwave, grate over some milk chocolate or break over a Flake & allow it to cool slightly before turning out & enjoying.

Don’t leave it for too long to go completely cold as it does tend to dry out very quickly & go a bit rubbery

I have heard that it is really delish with a bit of creme anglaise or a scoop of vanilla ice cream.

Read more on Kitchen Diary

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