A healthy breakfast or snack recipe for Apple, Celery and Ginger Smoothies

250 ml Almond Breeze Original or Unsweetened Almond Milk
250 ml tightly packed spinach
2 Granny Smith apples, cored and chopped
2 stalks celery, chopped
1 banana, sliced and frozen
2 cm piece ginger, grated
30 ml honey
3 – 4 ice cubes

How to
Place all the ingredients in a food processor and process until smooth.

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Recipe and image provided by Blue Diamond Almond Breeze – visit their website or Facebook page for more recipe ideas.