Last updated on Feb 3rd, 2021 at 02:02 pm

*Makes 3 portions


  • 150g strawberries, sliced
  • 100g blueberries
  • 300ml Greek yogurt
  • 4 tbsp Demerera sugar
  • 50g Amaretti biscuits, crushed


  1. Put the strawberries and blueberries in the base of four wine glasses.
  2. Spoon the yoghurt on top.
  3. Sprinkle over the Demerara sugar and top with the crushed Amaretti biscuits.
  4. Chill in the fridge for one hour.

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