Recipe for apple juice granola – crunchy and delicious. Chuck in your own additions to make your new favourite breakfast…
750 ml (3 cups) Oats
100g (1 cup) Flaked almonds
15 ml (1 Tbsp.) Ground cinnamon
65 ml (¼ cup) Brown sugar
1 ml (¼ tsp.) Salt
190 ml (¾ cup) Rhodes Quality Apple 100% Fruit Juice
45 ml (3 Tbsp.) Coconut oil
Measure the oats and flaked almonds into a baking dish and stir well to mix.
Add the cinnamon, sugar and salt and mix together well. Add the coconut oil to the tray.
Pour the Rhodes Quality Apple 100% Fruit Juice over the oats mixture and stir well until the mixture is wet through and evenly mixed.
Bake the granola in an oven preheated to 160°C for about 15 minutes.
Remove from the oven and stir well to mix.
Continue to bake the granola for a further 25 – 30 minutes, stirring at each 10 minute interval, until the granola is golden and dry. Cool completely.
Store in an airtight container.
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Recipe provided by Rhodes. For more recipe suggestions visit: www.rhodesquality.com .