Cooking is a basic life skill everyone should have under their belt, but even with the most simple of dishes, small mistakes can ruin your meal
Here are 5 easy to follow super handy cooking hacks that can make the everyday task of food preparation a little easier.
Potatoes can suck up salt
Salt is the ultimate seasoning; too much or too little salt can ruin any dish. When you under salt a dish you can always add more salt, but when you add too much salt to a dish there is very little you can do to fix it.
If you over-salt a stew, soup or broth you can simply add a raw potato to it while it simmers.
Potatoes are magical for many reasons, including their ability to suck up flavour and salt.